A Breakfast Genius rescue for leftover market fruit.

How To: Wash fruit. Put in pot on the stove top. Add sugar to your liking. Add juice from half a lemon. Bring to a boil to break fruit down. Cool. Enjoy.

Cherry jam: Sour cherries pair perfectly with cream cheese slathered on a toasted baguette. 

Blueberry jam: Might I suggest day old bread toasted and topped with ricotta cheese and jam?